[3] Instead of eating simple carbs, you’ll start eating more protein, which will keep you full for longer and focus on high-fat foods such as chia pudding, nuts and seeds, avocados, scrambled eggs and more. Are carbs bad for youYour Risk of Diabetes Goes DownCarbohydrates and simple sugars can cause a turmoil in your body for the long term. Then, your body will start producing more and more insulin which may ultimately lead to insulin resistance, type 2 diabetes and other sugar-related diseases. [4]The moment you cut out carbohydrates from your diet, your body will produce less insulin and maintain a healthy blood sugar level. Your Body Composition ImprovesIce cream? Bagels? Cakes? Those are all examples of simple carbohydrates. They do nothing for your body other than make you gain weight if you eat too much of them and worsen your body composition overall.

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[red ID = 1] You can be exposed to mercury in various ways, like inhaling mercury vapors during industrial and mining work. Should You Be Concerned About Mercury in FishThe oceans are contaminated with mercury due to water pollution, and the fish absorb low concentrations of mercury. This is why consuming shellfish and fish can also expose you to mercury. Methylmercury is the organic form of mercury that can concentrate in the bodies of fish over time. Methylmercury is toxic and can cause serious health problems when it accumulates to certain quantities in the body. Which Fish Have a High Mercury Content?Longer and larger fish tend to have the highest mercury content, such as:SwordfishSharkTunaKing MackerelNorthern PikeMarlinShould You Be Concerned About Mercury in FishMany bigger fish can’t easily excrete mercury from their bodies. Bigger fish often eat lots of smaller fish containing small amounts of mercury, so the levels build up over time (bioaccumulation). [2] [3]Seawater only contains small concentrations of methylmercury. Sea plants like algae actually absorb the mercury, and the cycle continues when fish eat the algae, absorbing and retaining the mercury. Predatory larger fish accumulate higher levels from consuming smaller fish over time. Larger fish can have mercury levels up to 10 times higher than the fish they’re eating (biomagnification).